CIRCELL

BRUT NATURE

DO Cava
Brut Nature ·
Organic ·

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Vestibulum auctor ligula sed est auctor,

Xarel·lo
40%
Parellada
35%
Macabeo
25%
Tecnical Sheet
icono descarga

Minimum ageing of 14 months on the lees.

Traditional method

No Dosage

Alcohol 11,5%

SENSATIONS
Aromas

Intense aromas of ripe fruit.

Palate

Well balanced and slightly creamy palate with notes of citrus jam, nuts, fine yeast and brioche.

Less complexity
More complexity
Light
Creamy
Less ageing
More ageing
PAIRING

An ideal companion for a wide range of starters or alongside with salty or fatty dishes, ham or foie gras.

Serving temperature: 6ºC

ORIGIN

Selected grapes from vineyards on the upper part of Font-rubí (Alt Penedès, Spain), at an average altitude of 350 metres above sea level.